UPDATE: This event is SOLD OUT.  Please check back for events like this in the future!

Chef Mario curates an expertly paired 4-course dinner alongside various expressions of Michter’s Whiskey, including LIMITED RELEASE expressions of Michter’s Toasted Barrel Finish Bourbon and Michter’s 10 Year Bourbon.

Start the evening at 6:30PM with a welcome cocktail and passed bites, followed by three seated courses.

A Michter’s Bourbon Ambassador will lead the group through each whiskey during the dinner.

Seating is limited. Tickets may be purchased individually or by the table. By the table, tickets are available for tables of 2, 4, and 6. Individual ticket holders will be seated at a communal table amongst other diners at a table that seats up to 12 guests. The cost is $95 per person.

PLEASE CLICK HERE TO PURCHASE TICKETS. 

MENU

PASSED
FOIE GRAS TERRINE
spiced quince preserve + house made brioche + smoked salt 

STARTER
HANDMADE CHESTNUT AGNOLOTTI
crispy duck confit + fried sage + citrus honey 

ENTRÉE
PRIME SIRLOIN TAGLIATA
parsnips + king oyster mushrooms +  soy butter sauce 

DESSERT
DARK CHOCOLATE CREMEAX
toasted marshmallow cream + bourbon butterscotch caramel 

Christmas & Christmas Eve

The Bancroft will be closed for dinner service on December 24 & all day on December 25.  We will be open for lunch on December 24 from 11:30am-2:00pm.  Gift cards are available for purchase until 3:00pm on December 24. E-Gift cards are also available to purchase, for electronic delivery, by clicking HERE.

New Year’s Eve

On New Year’s Eve we will offer our regular dinner menu.  Seatings begin at 5pm on New Year’s Eve, please call for reservations, (781) 221-2100.

Thank you to Boston Magazine food editor, Scott Kearnan, for including The Bancroft in the 2021 list of Best Restaurants in Boston. We are thrilled to be mentioned among such great company, including our sister restaurant, Scarlet Oak Tavern.

Click HERE to see the full list, or pick up the November 2021 issue of Boston Magazine to read the article.

A huge shout out to our team for making The Bancroft a place that receives such a great accolade.