Raymond Cabernet Sauvignon Sommerlier Selection

In an honor bestowed to few, our very own sommelier extraordinaire: Kate Webber, was selected by Raymond Vineyards to create a one of a kind, limited edition cabernet blend.  Kate’s visit to California’s north coast marks the first time a sommelier from New England was invited to take part in this unique wine making venture!

raymond collage
Kate joined seven other wine experts in Napa to taste and combine varietals such as cabernet, cabernet franc, merlot, and petit verdot,   The result was a sumptuous, full bodied, powerful cabernet created with restaurants like The Bancroft, Gibbet Hill Grill, and Scarlet Oak Tavern in mind!
Raymon2 Collage
Released in November 2015, Raymond Cabernet Sauvignon Sommelier Selection is available at Gibbet Hill Grill by the glass and bottle, at The Bancroft by the bottle, and coming soon to Scarlet Oak Tavern!  Stop by and try this big cabernet blend!
 Raymond 3 collage

Thomas George Estates Wine Dinner || October 6

Join us on October 6th for an evening with Jeremy Baker of Thomas George Estates.  The evening will start with a cocktail hour featuring passed hors d’oeuvres and wine. Guests will then sit down to a four-course dinner with wine pairings.  The price is $120 per person (inclusive of tax and gratuity).  Please call 781-221-2100 for reservations.  See menu below.

thomas-george-wine3

Passed Hors d’oeuvres

Duck Liver Mousse w/Concord Grape Preserve

Fava Bean Crostini w/Crispy Prosciutto & Truffle Oil

Thomas Georges Estates “Starr Ridge Vineyard” Sparkling Rose of Pinot Noir, Russian River Valley

First Course

Frisee & Baby Cress Salad w/Fried Brie & Golden Apple Chips

Thomas Georges Estates Chardonnay, Russian River Valley

Second Course

Red Beet Ravioli w/Crispy Short Ribs & Fried Kale

Thomas Georges Estates “Cresta Ridge Vineyard” Pinot Noir, Russian River Valley

Third Course

Roasted Veal Sirloin w/White Corn Risotto, Bruleed Figs & Foie Gras Sauce

Noble Creek “Wickersham Ranch” Cabernet Sauvignon, Sonoma County

Dessert

Roasted Hazelnut Gelato w/Poached Seckel Pears & Cinnamon Palmiers

Thomas Georges Estates “Baker Ridge Vineyard” Late Harvest Viognier, Russian River Valley